New Things To Come At Minerva’s Garden!

Hi everyone!  It’s been really busy here, but very soon I will be having Minerva’s Garden make the switch from to, which will make the site better.  Stay tuned for (hopefully) some blog beauty!

Now, what in the world is up with the weather?  (Can you say climate change–why yes, yes, I can.)  We haven’t had much cold weather, one day of snow in January.  (You know it’s warm here when the agapanthus hasn’t died back at all, and it isn’t even covered with plastic or anything–that’s a zone 9 plant!)  All of my fruit trees are breaking dormancy already, as are all the roses.  NONE of my bulbs are blooming yet, and normally by this time of year I have snowdrops, crocus and winter aconite in bloom, not to mention sarcococa shrub flowers.  The winter jasmine is loving the warm weather, as is the Chinese witch hazel, and they are blooming away.  All I am seeing is some bulb greenery coming up.

My greens under plastic were in fabulous shape and we were eating off them a fair amount until the snow.  I haven’t had a chance to even go out to look under the plastic in a while, but that will be a project for one of these upcoming sunny days, perhaps tomorrow or Saturday.  Hopefully all is well, and I suspect it will be, because the snow didn’t crush the hoops or plastic coverings. 

My baby lettuces, radicchio and basil are growing away under lights.  I may just keep them around, and if this weather keeps up, plant them out under the plastic (of course, not the basil–it’s way too cold for them to be outside, even covered.)

What’s the weather like in your neck of the woods?  Do you have any early bulbs in bloom yet?  Let me know down in the comments!

Mulch For Garden Beds And A Pretty Winter Plant Combination

Over the weekend, our across-the-street neighbor was raking up the many Japanese Maple leaves from his gorgeous tree, and so I ran out and asked him if I could take the leaves for my garden beds, pretty please?  He said yes (not the first time for this same reason, I might add), and so away we hauled a bunch of beautiful tiny orange and gold leaves to dress our flower and vegetable beds.  Some photos to illustrate:

Bulb bed mulched, Dec. 2011

A little bulb bed, tucked in for the winter with a couple of inches of Japanese Maple leaves for mulch.

Another flower bed mulched, Dec. 2011

In this bed I’ve left room around the rose on the left and daylilies on the right, and mulched over the top of where I have lots of bulbs planted.  From garden writer Ann Lovejoy, I learned to mulch the bulb beds, because it helps to keep the upcoming spring flowers from getting mud splashed on them from incessant spring rain that we get here.

Fruit trees mulched for the winter. My fruit tree row, weeded (and I was aided in this by the neighbor's chickens who like to come over and visit--there must have been bugs that they were excited to eat there) and mulched with a couple of inches of leaf mulch. Dec. 2011


Vegetable bed mulched with Japanese Maple leaves, December 2011

It’s also a good idea to cover bare soil in your vegetable beds as well, and the leaves work great for this.  In the upper left corner there are some bright green garlic leaves–I planted them several years ago, and even though they get pulled up every year, they keep coming back, and not a bad thing I might add.  They are much more pungent than garlic from the grocery store.

Japanese Maple leaf mulch

Japanese Maples grow readily in the Pacific Northwest.   They are gorgeous, there are many in smaller sizes, and they tend to grow unaffected by disease or pests, making them a winner for the garden.  I like to use Japanese Maple leaves in my garden for several reasons:
  • They are already naturally small, so I do not have to chop them up like would have to do with full-sized maple leaves
  • They are free
  • They are amply available when I need them

In our climate, it tends to be best to use about a two-inch layer of leaves for mulching your flower and vegetable beds.  Leave room around the plant crowns; don’t cover them with mulch.  If you put more than two inches, it can sometimes become a haven for mice and other pests that like to live in the leaves if given the chance.  I also like the small leaves better than large maple leaves, because the large leaves, if they are not chopped up fine, tend to stick together in our rainy climate and don’t break down very readily over the course of the winter, and they also become a haven for slugs, which will winter over and eat the plants that you have so carefully covered nearby.


Another type of “mulch”:


Outdoor containers covered in plastic, Dec. 2011

I just grouped my containers on the garage roof together, and covered them with several layers of clear plastic.  Old clear shower curtains also work great for this, and are made from heavier plastic, which is better.  Although it occasionally goes down as low as 18 degrees here, it is pretty rare, and this in times past has been enough protection to keep containers from splitting, and plants from dying in the containers.  (Fingers crossed.) 

Now here is a pretty plant combination (or two):


Gorgeous early winter foliage, December 2011

The yellow leaves are on a red-flowering currant, Ribes sanguineum, that I plan to begin shaping into an espaliered form on the wall.  The brilliant red leaves adorn a Berberis thunbergii ‘Helmond Pillar’ barberry.  This is a perfect plant if you are looking for a low-maintenance shrub to fill a tight and narrow spot in the garden.  It reaches five feet tall but only two feet wide, and is great in a small garden.  It’s deciduous, and it has semi-glossy burgundy leaves that turn green as they age, but still keep a burgundy undertone.  It also gets bright orange and red seeds in the fall as well.  I need to take a few more pictures of it, and will then present it in a “Through The Seasons” post. 

Viola and feverfew, December 2011

As you can see, I haven’t gotten around to emptying the hanging baskets yet, (wanted to leave them til the last minute for the hummingbirds, because they had nasturtiums in them), but there are still some purple violas along with chartreuse feverfew.  I may pull those out and transplant them in a protected spot in containers at the front of the house.
Some more plant hangers-on:

Snapdragons in December


Roses flying high in the sky, December 2011


A lone, bright pink 'Zephrin Drouhin' rose, Dec. 2011

And some winter-flowering plants:

Yellow forsythia and white viburnum, viburnum=hummingbird food, December 2011

I’ll do a post soon of holiday decorations!
Enjoy a break from gardening.  I still have a couple of little chores left to do, but nothing major.  The temperatures have definitely dropped–it’s ranging from the low to mid-40s during the days and down to low 30s at night, so I am on winter hummingbird patrol, putting the feeder out in the morning and bringing it in right after dark.  Sun shining through the bright blue sky today–I love it!
Leave a comment if you like!

Through The Seasons: Red-Flowering Currant, Ribes sanguineum

The red-flowering currant, a Northwest-native plant and hummingbird favorite with the Latin name of Ribes sanguineum, not sure of the particular variety but could likely be the commonly sold ‘King Edward VII’, through the seasons at Minerva’s Garden in photos:

Ribes sanguineum, Red-Flowering Currant, in my garden blooming in April, along with hyacinth and narcisus

After the flowers on the red-flowering currant are done, the leaves on the shrub turn green, and it looks pretty unremarkable for the summer.  But this is what happens in the fall:

Red-flowering currant foliage, end of November

Pretty remarkable change, making it a great plant selection for the garden, because it gives two wonderful seasons of interest, and doesn’t require any special watering or fertilizing once it is established. 

 Hope you had a great Thanksgiving–we had company over and had a great time.  Still eating leftovers, which actually I like.  It was sunny today, but we just went through two weeks straight of rain.  Welcome to the Pacific Northwest.  I’ve left the autumn decor up in the house, and will probably switch it out next weekend for the winter holidays.
Leave a comment–what’s new in your garden?

Through The Seasons: Chinese Witch Hazel ‘Arnold Promise’

Just a photo journey of one great shrub, Chinese Witch Hazel ‘Arnold Promise’:

'Arnold Promise' in bloom in the winter

The  spider-webby flowers are beautiful, especially against the grey stonework  and grey sky of the Pacific Northwest in the wintertime, but here is what it looks like in the autumn:

'Arnold' in October

Go;den foliage of "Arnold Promise' Chinese witch hazel in November

We have had rain, so it has dropped some leaves, but what a beautiful plant.

Spring Bulb Planning Guide

Now is the time to plan for next spring’s bulb display.  This is actually easier and more affordable than you might think, because I will show you a couple of ways to use plants that you already have growing in your garden as the basis of creating a spring vignette with bulbs added.

Step One:  Take a walk around your garden now with a clipboard and a pencil.

What you want to do is make a list of all your spring-flowering shrubs–things like forsythia, red-flowering currant, camillia, witch hazel and others.  List those together in a group. 

Next, make a list of spring-blooming perennials that you have growing in your garden.  They might include columbine, candytuft, hellebore, ajuga, hardy geraniums and others.

Finally, make a list of any dwarf evergreen conifers that you have in your garden.

The shrubs, perennials and dwarf evergreens will create the backbone of a beautiful spring display that incorporates bulbs. 

Step Two:  Mark in the colors.

Now that you have your lists of shrubs, perennials and dwarf evergreens, write what color or colors they predominately are in the springtime.  So I would mark forsythia as yellow, because it is loaded with yellow flowers, columbine will vary but could be pink, purple or white, and the dwarf conifers might be gold, blue, or dark green.  If you are a visual person like I am, you might like to do this with colored pencils or pens, or even to be more precise paint chip colors to match from the hardware store.

Step Three:  Note the Bloom Time.

This may be a little tricky to do if you have never kept records of your garden flowers.  What you want to do is mark down when each of the spring-blooming shrubs and perennials are in bloom.  I keep detailed records of exactly when these bloom in my garden–if you want to give it a try, here is a post on how I set up my gardening notebooks to give me important information for both flowers and vegetables.  However, here is a little list of some of my plants and when they bloom to help you get started.  I live in SW Washington State, garden zone 8, so if you live a little north of here, your bloom dates will probably be a couple of weeks later, and if you live a little south of here, your bloom dates will probably be a couple of weeks sooner.   It really depends upon your particular garden’s microclimate, so your dates could vary from mine as listed.  It also varies if we have a warm spring–everything will bloom earlier– or a cold and wet spring–everything will bloom later, so take it under advisement:

Spring-blooming shrubs:

Chinese Witch Hazel ‘Arnold Promise’:  Jan. 28-March 5

‘Tuscan Blue’ rosemary:  Feb 19-April 11

Flowering quince ‘Texas Scarlet’:  Feb 23-May 6

Forsythia:  March 6–April 4

Oregon Grape (when it is flowering):  March 17-April 10

Red-flowering currant:  March 13-April 30

Choiysa ternata ‘Sundance’ (Mexican mock orange):  April 10-June 10

Rhodedendron:  April 29-May 30

Spring-blooming perennials:

Candytuft:  Jam. 6-April 30

Corsican hellebore:  Feb 14-June 10

Rock Cress:  Mar. 13-May 5

Ajuga:  April 1-May 20

Hardy geranium ‘Bevan’s Variety’:  April 8-June 1

Columbine: March 29-June 15

Jupiter’s Beard:  April 25–into the fall off and on

Geranium cantibrigense:  April 29-July 10

Step Four:  Add in the bulbs.

Now the fun begins!  You will start to add in spring-flowering bulbs that bloom at approximately the same time as your spring-blooming shrubs and perennials to create a gorgeous display next spring.

Spring bulbs are loosely classified as early blooming, mid-season blooming, and late blooming–this information is typically marked on the packaging when you buy them.   Here is a quick list of some that I have planted and when they bloom:

Early Blooming Bulbs (January-March)

Winter aconite and yellow crocus

 1.  Eranthis hyemalis (Winter Aconite)

  • -3-4 inches tall
  • -bloom February and into March
  • -best to soak tiny bulbs overnight before planting
  • -plant 1-2 inches deep
  • -do best where they get full sun in winter and spring but shade in summer


2.  Galanthus nivalis (Snowdrops)

  • -6 inches tall
  • -can start blooming in January
  • -bloom well in sun or shade


Iris reticulata

3.  Iris reticulata

  • -blooms February to March
  • -6 inches tall
  • -plant in groups of 10 or 12 for best effect
  • -like sun and well-drained soil
  • -don’t overwater in summer or let other plants elbow them out


4.  Iris danfordiae

  • -the yellow version of Iris reticulata
  • -They sometimes don’t return after the first year. This is because the bulbs split into dozens of little bulblets after first year bloom, then they disappear.
  • -To prevent this, plant them 4-6 inches deep instead of the usual 2-3.


5.  Scilla sibirica (Squill)

  • -5 inches tall
  • -blooms February to March
  • -like well-drained soil
  • -likes winter and spring sun

 Spring-blooming bulbs (April-June, depending upon the variety):

1.  Allium

  • -varieties bloom April through June
  • -easy to grow
  • -multiply rapidly; control by deadheading or dividing
  • -need sun, space, well-drained soil–curb strips!

2.   Grecian Windflowers (anemone)

  • -bloom early, and for a long time
  • -the tubers are tiny–if you can’t figure out which end is up, plant them sideways–the plant will figure it out! (I got this tip from Ann Lovejoy–smart!)
  • –like exposed places, but bloom best in good garden soil with moisture in winter and spring

    Mixed crocus


3.  Crocus

  • -bloom February through March
  • -bloom earliest in sunny areas, but will grow in less than ideal conditions
  • -can naturalize in a lawn as long as you let their leaves ripen
  • -look best planted in larger groups–10 to 20

 4.  Crown Imperial (Fritillaria imperialis)

  •  -Can grow to four feet tall!
  • -Need well-drained soil = put some gravel in the planting hole, prefers full sun but will tolerate light shade
  • -They like water in the winter and spring, yet dry during summer dormancy
  • -Plant them 8 inches deep and tip the bulb to the side a bit so it doesn’t get crown rot (another good tip from Ann Lovejoy)
  • -Add one teaspoon of dolomite lime in and around the planting hole to help combat our acidic soil

    Checkered fritilaria


 5.  Checkered Fritillaria (Fritillaria meleagris)

  • -They top out around 12 inches tall
  • -They really do look like a checker board
  • -Cream and purple, or solid whites, purples and rose colors
  • -The bulbs are dried out when you buy them. Soak in warm water a few hours to help hydrate them, then plant
  • -Like light shade and nutrient-rich soil

    Hyacinth 'Jan Bos'


6.  Hyacinths (Hyacinthus orientalis)

  • -Pretty, very fragrant, and easy to grow!
  • -Need decent soil, some sun,
  • -Nice for forcing indoors in winter
  • -Older bulbs tend to bloom a little looser, and the flower heads are slightly smaller

    Mixed tulips, grape hyacinth, and forget-me-nots


7.  Grape hyacinth-

  • The common deep blue Muscari armeniacum tend to take over your beds-a beautiful beast. Keep that in mind when you place them in the garden–try them around rhodies or shrub borders, or a spot where they can run wild a bit.

    Narcissus: 'King Alfred type, 'Geranium' with orange center, and white 'Thalia', along with Spirea 'Goldflame'

8.  Daffodils (Narcissus)

  • -Easy to grow
  • -Likes full sun to part sun
  • -Likes good drainage

 Good ones to try:

Early, with small blooms:  ‘Tete-a-Tete’, ‘Jetfire’

Mid-season:  ‘King Alfred type’ single daffodils, ‘Tahiti’ double yellow with orange eye daffs

late-season, double flowers:  ‘Yellow Cheerfulness’, ‘Winston Churchill’–a white version of Yellow Cheerfulness

Red tulips with Anthriscus sylvestris 'Ravenswing' in the back

 9.  Tulips

  • -plant them deep-8-10 inches so they’re more likely to return
  • -well-drained soil
  • -sunny spot
  • -ones more likely to come back next year are labeled “single early tulips’ and ‘Darwin’ tulips

Good ones to try:

early tulips:  (end of February into March):  ‘Johannes Strauss’ tulips–these are low-growing and tend to multiply; they have red and yellow striped petals

Mid- bloomers (for tulips, this means middle of March through first week of May):  ‘Triumph Beau Monde’-single pink and white stripes, ‘Atilla’-Purple, lily tulip ‘Aladdin’s Redord-red with a yellow to white edge, ‘Triumph Judith Leyster’-single pink

late bloomers (for tulips, this is April well into May)generally speaking, all the Parrot-type tulips are late blooming, and they are usually double flowers: ‘Rococo’ parrot tulip–double deep red, Darwin tulip ‘Golden Apeldoorn’-yellow, ‘White Triumphator’ lily tulip, 

Step 5:  Enjoy some spring-flowering shrub/perennial/bulb combinations to whet your appetite:

More tips:

  • Get a simple colorwheel–you can print them out for free online–and pair your shrub and perennial colors to your bulb colors.  You can use colors that are complementary, or next to each other on the color wheel, for a more subtle look, or go for contrasting colors, which are opposite each other on the color wheel, for greater dramatic impact.  (Guess which I prefer?  You got it–contrasting, in most cases, but not all!)
  • The absolutely best book I know of about planting bulbs in the Pacific Northwest is Seasonal Bulbs by Ann Lovejoy.
  • If you don’t have a garden, don’t worry–you can combine these plants just as easily in containers that you group together for a lovely display–even indoors if you can chill the bulbs in a cold garage and have good lighting for them when you bring them in to bloom.  Try a dwarf evergreen conifer on its own in a big container, and surround it in front with winter and spring-blooming bulbs.


Hyacinth ‘Blue Jacket’ at work in a mixed border: combined with ‘Ice Follies’ narcissus, ‘Tete-A-Tete’ mini narcissus, pink tulips not yet in bloom, a huge annual, Cerinthe major ‘Purpurenscense’, that wintered over and is blooming purple, a burgundy-leaved Berberis thunbergii ‘Helmond Pillar’, and in the cage is Veronica ‘Goodness Grows’, which will flower later in the season.

Another hyacinth combo: Hyacinth ‘Pink Pearl’ with a pink primrose, a Corsican hellebore, and grape hyacinths (Muscari). There are additional purple tulips behind that are not yet in bloom, and to the side is a clump of ‘Stella d’Oro’ daylily. Behind is the dwarf arborvitae, Thuja occidentalis ‘Rheingold’. Now a baby, it will make a nice backdrop for all of this when it matures.

‘Red-flowering Currant’ partnered with ‘Carnegie’ and ‘Blue Jacket’ hyacinths, grape hyacinths, and ‘Ice Follies’ narcissus. Hummers love the northwest native Ribes, as well as the grape hyacinth. TheRibes will also have glorious fall leaf color to boot. Hard to see, but to the left as a backdrop is a dark green arborvitae, a hummingbird home.

Another great grouping: Lamb’s Ears for an edging, then grape hyacinth, with white mini narcissus ‘Thalia’, pink and white ‘Beau Monde’ tulips, ‘Ice King’ double daffodils, and ‘Salome’ pinkish-centered daffodil. Notice how the firm grey stone background sets off the flowers.


A classic combination: grape hyacinth with mixed yellow and white narcissus, along with a dusky purple sage ‘Salvia officinalis ‘Purpurascens’ 

Notice the perennial Coreopsis ‘Moonbeam’ coming up to help hide dying bulb foliage later on. Also Blueberry ‘Sunshine Blue,’ and Daylily “Driving Me Wild.”

Blue and Yellow partners: ‘Tuscan Blue’ rosemary, caryopteris ‘Worchester Gold’, chinese witch hazel-Lorapetalum chinense ‘Razzleberry’

This is a group of mixed narcissus–white single ‘Ice follies’, short yellow ‘Tete-a-Tete’ in the front, yellow ‘King Alfred type’ single, ‘Geranium’ singles with orange eyes- growing alongside a spirea ‘Goldflame’ and backed by a ‘Lochinch’ butterfly bush with grey leaves.

‘Angelique’ with new dance partners: New Zealand Flax and Lamb’s Ears

Bulb-Buying Tip:  There are lots of spring-blooming bulbs for sale right now, and the best selection is at garden centers, although they are the most expensive there as well.  I like to shop sales.  Bi-Mart, and likely other sources, will sell bulbs at a reduced rate late in the season, likely when it starts to get colder around the end of October or so–this is when I dive in and get a bunch.  If planted late, they will bloom late next year, but will get back on track the following year.

Bulb-Planting Tips:  You can plant your spring bulbs at the recommended depth for each bulb.  It is sometimes faster to use a big shovel and dig a bigger hole if you are planting a dozen or more bulbs in one spot, rather than dig little holes for each bulb.  Also, put a handful of complete organic fertilizer or, if you don’t have that, bone meal, in the bottom of each planting hole, put in a little soil to cover, then the bulb and refill the hole.  Water after done, or let the rain do its thing.

October is also the time to fertilize your previously planted spring blooming bulbs.  If you don’t fertilize them now, they won’t bloom well next year, so sprinkle on some complete organic fertilizer or bone meal on those bulbs, preferably when it is getting ready to rain so the fertilizer will disolve right into the soil. Fertilize again in late winter, and you should be good to go for a fantastic season of blooms!

I hope this helps to inspire you and also takes some of the mystery out of combining spring-blooming bulbs with other plants in your garden!

I always love to hear from you, so feel free to leave a comment below.  And visit the Garden Party.

Rainy Day Tomatoes

We have had the most glorious weather as of late–in the upper eighties and sunny!  Today, however, is a rainy day.  It made me feel like autumn is approaching, which makes me a little bit sad that summer is almost at an end, but I do love the colors of fall, and am looking forward to it.  (I got some sheets to turn into fall tableclothes and napkins, and have been scouring the second-hand stores for dishes and serving plates in autumn colors, plus have a few other decorations to put up–I want to have fun this fall!)  It may be a rain day, but that didn’t stop me from showing you the first of our tomato harvest:

These are all various shapes and sizes of ‘Costoluto Genovese’ tomatoes, with a little ‘Gardeners’ Delight’ cherry tomato at the far right side.  The flowers are a spray of ‘Phylis Bide’ rambling roses that grow exuberantly up the front columns of our house.

I also have basil and cucumbers that are ripe and ready now.  I grow, strangely enough, ‘Genovese’ basil–it has large flavorful leaves that are great for cooking or eating fresh, and I’ve just started picking ‘Rocky’ hybrid slicing cukes, the first to ripen for me, followed by ‘Harmonie’ pickling cukes, and the beginnings of ‘Green Slam’ cukes, another slicing variety.  I hope to experiment soon with making some refrigerator dill pickles out of the ‘Harmonie’ ones. 

My eggplant and peppers are still at the small baby stage, not nearly big enough to pick yet, so I got an eggplant at the store and made an easy but good dinner last night with some of the garden tomatoes:  Slice the eggplant, and brush each side with olive oil.  I like to make a little mix of pepper, garlic powder, and allspice  and sprinkle each side with this spice mix.  Put the oven on 425 degrees, and put parchment paper down on a baking sheet, and put the eggplant slices on.  Bake for about 10 minutes, then take the pan out of the oven.  Slice some fresh sourdough bread, or your favorite bread, brush both sides with olive oil, spread on some basil pesto on one side, and then place on baking sheet, olive oil-side down and pesto side up. Then put a slice of eggplant on top of the pesto.  Slice up some fresh tomatoes from the garden, and put tomato on top of the eggplant, and then top with thin slices of mozzarella cheese–also good with provolone.  Pop it back into the oven for about 10 minutes, long enough for the eggplant to finish cooking and the cheese to melt.  Serve with a green salad, and a slice of watermelon or nectarines and French Vanilla ice cream, and you are good to go for a fantastic summer meal!

Hope you are having fun in your garden and that it is producing well for you.  A shoutout to those on the East Coast–hope all the water and winds subside and the damage was not too great where you were at.  Heard they shut down Broadway and off-Broadway all weekend because the subways were shut down–they were expecting 5-10 inches of rainwater in the streets and subway tunnels!  Have to say we are pretty lucky out here on the West Coast, all things considered.  Leave a comment–what are you growing in your garden, and are you using it in the kitchen or preserving it in some way?  I’d love to hear from you!

Visit the garden party.

Down The Garden Path

Sorry I haven’t been posting as much as I usually do–I took a spill down some cement stairs and did a number on my foot, so I’ve been out of commission for a while.  However, I got out to the garden today, and snapped a few photos for your enjoyment.  Come with me, if you will, down the garden path . . .

The roses have made a grand appearance (just in time for Portland’s Rose Festival):

‘Phylis Bide’ repeat-blooming rambling rose dresses up the entrance to our home.

“I’m ready for my closeup, Mr. DeMille . . .”

Graham joins the party . . .

‘Graham Thomas’, a David Austin rose, on a blue arbor.  And in for the closeup . . .

As you can see, I have a thing for cabbage roses.

And now . . .

The thornless climber, ‘Zephrin Drouhin’.

I love that this rose does not scratch my arms to smithereens when I prune it.

This is a lovely single-blooming climbing rose that my mom gave to me.  I have no idea of its name or origins, but I can tell you that it is a very tough customer–it survives my parent’s zone 4b climate and thrives there.

And now hail to the chief . . .

‘Mr. Lincoln’, to be precise. 

Farther down the garden path . . .

A vibrant, summer blue delphinium with allium heads about to bloom nearby.

Persian Jewels in a pathway consisting of gravel and bear-paw metal stepping stones left by previous owners.

Three sisters, probably a singing trio like the Garland Sisters, the Boswell Sisters, or the Andrews Sisters, holding court in the golden creeping  jenny.

‘Romantika’ clematis gets in the mood with Golden Hops.

Getting tired?  We can sit for a bit . . .

Just the place to be for flower and bird watching.

Is it time already?  As the lyricist said, ” Ah well, we’ll catch up some other time.”

The garden fairy says goodbye.


Come To The April Gardening Talk!

I’ve been invited to speak at the Camas Public Library Gardening Series, so if you are in the area please come!  It’s a free event, and all who are interesting in gardening topics are welcome!

Here are the details:

Who:  Athena from Minerva’s Garden

What:  Gardening Talk:  Cozy Garden Seating Areas

Where:  Camas Public Library, 625 NE 4th Avenue, Camas, WA  98607

When:  Tuesday, April 26th, 7-8pm

Why:  The talk will cover creating cozy and intimate seating areas in your garden–it’s free and it should be a lot of fun!

Every Tuesday evening in the month of April, the library will hold its Gardening Series, a yearly event with area garden speakers knowledgeable about different gardening topics coming in and giving gardening talks or demonstrations.  It’s always informative and a fun way to ease back into gardening for the year.

As anyone in the local area knows, it’s been really rainy and kind of on the cold side for this time of year.  Yesterday, however, brought a tiny bit of sunshine and at least some dry weather, so I got outside and pruned the hydrangea shrubs.  I took off all the dead flowers and foliage, and thinned out all the dead wood, making them look a lot neater.  I then tied them up to small trellises by the house, so that they stay somewhat out of the pathway that they edge.  I didn’t have a chance to take a photo, but the little early salad greens bed I planted under plastic a few weeks ago is germinating, so that is hopeful.  I’m also finally starting to see some germination in the pepper and eggplant seeds–it is taking them a long time to germinate, but they are worth the wait.  I’m growing my favorite and so far most reliable varieties this year:

  • ‘Nadia’ eggplant–big purple eggplant

  • ‘Casper’ eggplant–good-sized, early producing white eggplant that tastes the same as the purple ones

  • ‘Marconi’ Sweet Red Italian Frying Pepper–a sweet pepper in the shape of a bull’s horn–very productive

(All of these pictures are from my garden in the last few years.)

So what’s new in your garden this week–let me know in the comments section!

Reblooming Amarylis and Autumn Decorations

In Southwest Washington, for the most part, we are settling in to a rainy and fairly warm weather pattern.  With the exception of lettuce and a few other salad and cooking greens that are growing under plastic and hoops, the vegetable garden is done for the winter, at least outdoors anyway.  I have tomatoes that I picked earlier in the season that are still ripening inside nicely, so we do get to still have some wonderful fresh tomatoes on salads and sandwiches on occasion.  I am still working on cleaning up garden beds, weeding and getting them covered with plastic, but no real rush, so that can happen the next time we have a break in the rain.

I continue to feed the birds.  They are enjoying the black oil sunflower seed and hummingbird nectar, along with nectar from a few surprisingly hardy plants that are still blooming, such as the viburnum, borage, verbena bonariensis, glossy abelia and the start of the ‘Tuscan Blue’ rosemary.  The coleus are also still blooming (!), and the hummers feed away on their columns of tiny flowers, as they do from nasturtium flowers that are growing in containers and hanging baskets.  Some of the verbena bonariensis has also gone to seed, and the little birds attach themselves to the flowers to eat seeds.

I grew Rouge Vif d’Entemps pumpkins, also known as Cinderella pumpkins again this year.  The results are adorning the front steps to the house.  I’ve paired them with containers in blue with yellow grasses and sedums.  Because they are living under a covered stoop area that is warmer than just being out in the garden, this tends to keep the containers alive all year, so there is a little something fresh outdoors that is fun to look at.

Here is a little indoor flower arrangement I did for Halloween.

I also potted up paperwhites on November 7th in a large clay pot, watered the soil, and then put the pot in the dark garage.  It will stay there until December, when green shoots will appear, and then I will bring it into the house and eventually it will bloom.  If they are started by Nov. 7th, they will usually be in bloom by Christmas and Solstice.  If you plant them now, they will still bloom after the holidays, giving you something wonderful to look forward to after the holidays are done.


                                                                                                        Paperwhites in bloom from last year.

I started, at the beginning of November, to start watering and feeding my amarylis bulbs, which are inside in bright sun-facing windows in the house.  Here is a little recap for you from last year on how to get the amarylis bulbs you buy now and have bloom this winter, rebloom next year:

Growing amaryllis indoors is a great way to have luxurious, large flowers indoors during the drab winter months.  It’s actually fairly easy to get them to rebloom year after year.  Here are the steps if you are starting out now with a new bulb, which typically go on sale at hardware and department stores as well as gardening centers sometime in the month of November.

1.  Plant the bulb.  The bulbs like snug containers, and the pointy top 1/3 of the bulb needs to be above the soil level in the pot.  The little plastic pots that come with the bulb that you purchase have no drain holes, so you will not need a saucer beneath them, but you also have to water carefully so you do not waterlog the bulbs.  Water so it’s moist but not soggy, and place the pot in a sunny window.

2.  Continue to water and fertilize with a complete organic fertilizer every two weeks after planting.  Eventually leaves will sprout from the bulb, and a thick stem will emerge, from which the flower head will grow.  With a smaller bulb, this may or may not happen the first year, but should as the bulb matures.  I have read that for every five leaves on the bulb, you will get one flower stalk.  My younger bulbs have bloomed with as few as three leaves.  My bulbs are not mature enough to have more than five leaves at this point, but we will see if this is true as time goes on.

3.  After the bulbs have bloomed, hopefully around or just after the winter holidays,  continue to water and fertilize every other week all winter, and through the spring and summer.  In the summer, if you wish, you may move the pots outdoors in a protected spot like a porch  in July when it warms up, but they also do well hanging out indoors in front of a sunny window.

4.  In the beginning of September, stop fertilizing the pots, and cut way back on watering.  You want them to dry out a bit, but not die from lack of water.  Very little is needed.  Foliage may wither and die at this point, and that is fine–simply use a scissors and cut off any unsightly browned foliage as it occurs.  If the pots were outside for the summer, in the beginning of  September bring them back inside to their sunny window.    Keep the pots barely moist and no fertilizer for the months of September and October.

5.  Starting in the beginning of November, resume watering and fertilizing every other week, and keep them in a sunny window.  This will help to wake up the bulbs, and they should start eventually to send out new foliage and flower stems.

Another note:  The flower stems can get very tall, and so I like to keep very slender stakes, even a thin skewer or chopstick can work, and slide them into the pot and use twine or even ribbon to tie the stem to the stake, so that it doesn’t break.  I had a cat knock one over, and the stem was hanging over.  I  used scotch tape to wrap around the stem and stake to get the damaged stem back up into an upright position, and it actually bloomed, but your mileage may vary.

That’s all there is to it–as you can see, a very easy process.  You can place plain pots together in decorative baskets found very inexpensively at thrift stores, and cover the top with Spanish moss to hide the pots, making a lovely holiday decoration for your home.

‘Appleblossom’ amarylis about to bloom last year.

‘Appleblossom’ in bloom.

Stop by the Oregon Cottage Garden Party for more fun gardening posts!

Clematis ‘Princess Diana’ Starting To Bloom

I have a clematis ‘Princess Diana’ that is just starting to bloom in amongst the Roses ‘Zephrin Drouhin’ (flowers about the same color as the clematis) and ‘Golden Showers’ (yellow flowers).  It has very healthy foliage low on the plant, and it also blooms rather low on the plant at about four to five feet, and these qualities make it a good companion for the bare bottom stems so common on climbing roses.  The flowers on Diana are approximately one and a half inches long and bell-shaped.  They are a rose color, with white to soft pink around the edges of the sepals.  A very pretty clematis that does well here in gardening zone 8 in Southwest Washington state.  This is a member of the C. texensis grouping of clematis, meaning that they all tend to have flowers in the red color, and Diana likes a sunny spot with ample water and good drainage–put a good shovelful of gravel into the planting hole to help with this.  It blooms on new growth, which means that you will want to prune this clematis back to eighteen inches tall or so when it is dormant, usually in February or March in this area.  Fertilize it once a month starting in April and continue through the growing season.

And more of a close-up of the flowers:

Please feel free to leave a comment–have you grown clematis ‘Princess Diana’ in your garden, and with what other plants do you combine it?

« Older entries


Get every new post delivered to your Inbox.